Quick Crab Roll
Serves 4
10 mins prep
10 mins total
A fabulous and quick crab roll recipe perfect for a last-minute cookout addition.
0 servings
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Whisk together lemon juice, Mayo, hot sauce, celery salt, and Old Bay until well combined. Fold in chives. Then gently toss crabmeat with the mixture until coated. Optional additions: chopped celery, grated lemon zest over top. Check seasoning and add more hot sauce if you desire more of a kick!
