Chicken Teriyaki Dip
Serves 8
15 mins prep
21 mins cook
36 mins total
I love Buffalo chicken dip to the moon and back. BUT have you ever tried a Chicken Teriyaki inspired dip?!! 🤪 I revamped an old recipe and made even better than the original! Save this for your next get together, game day or not!!!
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In a bowl, mix together cream cheese, Teriyaki sauce, pineapple juice, mayo, kosher salt, and garlic powder on low speed until smooth. Fold in cooked, chopped chicken and chopped scallions. Mix until all ingredients are incorporated. Pour the mixture into a Pyrex baking dish. Top with your cheese of choice (mild cheddar is suggested). Bake at 375°F for 20-22 minutes.
