Sugar Plum Fairy Sangria
Serves 810 mins prep
Need a little more Christmas Cheer?! A vintage video of the Sugar Plum Fairy Sangria, shared along with the recipe. This festive sangria features pink moscato wine and champagne, cake-flavored vodka, apple juice, limes, blackberries, and starfruit.
0 servings
What you need
Instructions
In large pitcher or beverage container combine the barefoot pink moscato wine, vodka, apple juice, and squeeze limes. Stir and refrigerate for 2-3 hours. Meanwhile chill the barefoot pink moscato bubbly. Remove from the fridge and add in the barefoot pink moscato bubbly, blackberries, and sliced starfruit. Stir once more and serve!View original recipe