Brandy Soaked Cherries
Serves 1015 mins prep7 mins cook
Father’s Day and summer nights are right around the corner. Consider making a batch of these brandy soaked cherries to make root beer floats just a little more fun! Recipe for 21+ below 👇 follow @dishitgirldina for more summer entertaining ideas and daily #dishspiration
0 servings
What you need
Instructions
Add the brandy, water, creme de cacao and sugar to a small saucepan and heat over medium until it comes to a simmer. The sugar should be dissolved and the heavy alcohol smell faint, about 6-7 minutes. Let the mixture cool for a minute or two. Fill two pint jars with the pitted cherries. Carefully pour the brandy syrup over the cherries until the cherries are covered with the liquid. Put lids on the jars and store in the refrigerator if not using right away.View original recipe