Lemongrass Simple Syrup
5 mins prep20 mins cook
A versatile simple syrup made with fresh lemongrass, water, and sugar. Perfect for enhancing the flavor of drinks, mocktails, cocktails, lemonade, or iced tea. Can be refrigerated for up to a week.
0 servings
What you need

2 lemongrass

2 cup water
Instructions
Place the lemongrass, water, and sugar in a saucepan and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to a week.View original recipe