Quick Easter Egg Salad Toast

Name: Quick Easter Egg Salad Toast
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 piece Hard boiled eggs; 0.5 tsp Dijon mustard; 0.5 tbsp Mayonnaise; Salt; Pepper; 1 dash Smoked paprika; Fresh tarragon; 1 piece Toast

5 mins prepServes 1

A simple and delicious way to use leftover hard-boiled Easter eggs by mashing them with Dijon mustard, mayo, seasonings, and fresh tarragon, then serving on toast.

1 servings

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Instructions

Take two hard-boiled eggs and mash them in a bowl. Add 1/2 tsp Dijon mustard, 1/2 Tbsp mayonnaise, salt, pepper, a dash of smoked paprika, and some fresh tarragon. Mix well until combined. Serve the egg salad mixture on a piece of toast.

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Quick Easter Egg Salad Toast

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